Things I cooked this weekend: fresh lobsters, roadside corn on the cob, Maine potatoes with dill, tomato salad, mussels collected during low tide and steamed with wine, wild blueberry pancakes, crab rolls, potato salad, tomato soup, butter lettuce and radish salad, anything goes meatloaf, and clam chowder. Yes, Maine was great.
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mattlehrer reblogged this from courtneylewis and added:
need a few days to recover.
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